{"id":221967,"date":"2020-09-22T13:27:37","date_gmt":"2020-09-22T20:27:37","guid":{"rendered":"https:\/\/www.healthywork.org\/?p=221967"},"modified":"2020-09-22T13:29:32","modified_gmt":"2020-09-22T20:29:32","slug":"workplace-conditions-that-are-contributing-to-the-covid-19-epidemic","status":"publish","type":"post","link":"https:\/\/www.healthywork.org\/es\/workplace-conditions-that-are-contributing-to-the-covid-19-epidemic\/","title":{"rendered":"Condiciones del lugar de trabajo que est\u00e1n contribuyendo a la epidemia de Covid-19"},"content":{"rendered":"<p>Las condiciones del lugar de trabajo para los trabajadores esenciales suelen tener tres caracter\u00edsticas que contribuyen a un mayor riesgo de exposici\u00f3n al virus Covid-19 y, una vez infectados, a una enfermedad m\u00e1s grave:<br \/><br \/>Espacios cerrados<br \/>Alta densidad de poblaci\u00f3n<br \/>Los estresores laborales persistentes contribuyen al estr\u00e9s biol\u00f3gico que, a su vez, afecta el sistema inmunitario de los trabajadores<br \/><br \/>Como consecuencia, tenemos m\u00faltiples bucles de retroalimentaci\u00f3n impuestos estructuralmente.<br \/><br \/>Muchos trabajadores vulnerables al COVID19.<br \/>Muchos trabajadores expuestos al covid-19 en el trabajo <br \/>Muchos trabajadores traen iCOVID-19 de regreso a sus comunidades. <br \/>Las condiciones de vida de los trabajadores esenciales en los estratos socioecon\u00f3micos (NSE) m\u00e1s bajos, en particular, reflejan un mayor riesgo. Los trabajadores de alimentos, conductores de autobuses, trabajadores de la salud, trabajadores de f\u00e1bricas, plantas empacadoras de carne, trabajadores de servicios, etc. tienen m\u00e1s probabilidades de <br \/>tienen trabajos mal pagados que con frecuencia implican trabajar en espacios reducidos con otros<br \/>tienen condiciones com\u00f3rbidas debido a SES, condiciones de vida y trabajo estresante <br \/>tienen m\u00e1s probabilidades de estar expuestos a factores estresantes laborales que suprimen su sistema inmunol\u00f3gico, lo que aumenta su vulnerabilidad al virus covid.<br \/><br \/>Abordar la epidemia tambi\u00e9n requiere hacer cambios en el lugar de trabajo para proteger a los trabajadores, \u00a1especialmente a los trabajadores esenciales!<\/p>","protected":false},"excerpt":{"rendered":"<p>Workplace conditions for essential workers typically have three characteristics that contribute to increased risk of exposure to the Covid-19 virus and, once infected, more severe illness: Enclosed spacesHigh population densityPersistent work stressors contribute to biological stress which in turn impacts the workers immune system As a consequence we have multiple, structurally imposed feedback loops Many [&hellip;]<\/p>\n","protected":false},"author":6,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[99,101,1,16],"tags":[100,103,102,81],"class_list":["post-221967","post","type-post","status-publish","format-standard","hentry","category-covid19","category-essential-workers","category-uncategorized","category-causes-workplace-stressors","tag-covid-19","tag-essential-workers","tag-risk","tag-work-stressors"],"_links":{"self":[{"href":"https:\/\/www.healthywork.org\/es\/wp-json\/wp\/v2\/posts\/221967","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.healthywork.org\/es\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.healthywork.org\/es\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.healthywork.org\/es\/wp-json\/wp\/v2\/users\/6"}],"replies":[{"embeddable":true,"href":"https:\/\/www.healthywork.org\/es\/wp-json\/wp\/v2\/comments?post=221967"}],"version-history":[{"count":3,"href":"https:\/\/www.healthywork.org\/es\/wp-json\/wp\/v2\/posts\/221967\/revisions"}],"predecessor-version":[{"id":221985,"href":"https:\/\/www.healthywork.org\/es\/wp-json\/wp\/v2\/posts\/221967\/revisions\/221985"}],"wp:attachment":[{"href":"https:\/\/www.healthywork.org\/es\/wp-json\/wp\/v2\/media?parent=221967"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.healthywork.org\/es\/wp-json\/wp\/v2\/categories?post=221967"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.healthywork.org\/es\/wp-json\/wp\/v2\/tags?post=221967"}],"curies":[{"name":"palabra clave","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}